Kiwi is a tropical fruit. It´s ovoid shape is covered with a brown fuzzy thin skin. The pulp is green and is juicy and a little bittersweet with edible seeds.
It is usually consumed in fresh and often used in the food industry.
Kiwi is an outstanding source of vitamins, minerals, fibre and phytochemicals. The kiwi fruit has an exceptionally high concentration of vitamin C.